Today’s episode of “Smalhans is chef”, a multi-part interview with Hans-Peter Lindstrøm, is not only the final item of this food-centred column, but also the shortest (and sweetest). And since treats are always great we thought it would be nice to throw in some copies of Lindstrøm’s Smalhans album—win inside.
On the fifth day of our “Smalhans is chef” interview series with Hans-Peter Lindstrøm we’re serving a seasonal dish while referring to his album track “Fāār-i-kāāl”.
Welcome to the third installment of “Smalhans is chef”, our interview series with Norwegian producer Hans-Peter Lindstrøm. Today it’s all about the album track “Ęg-gęd-ōsis” and the simple dessert that goes by the same name.
The third episode of our interview series with Norwegian producer Hans-Peter Lindstrøm on his new, food-centred album “Smalhans”. Today we’re giving away an edit of his new track “Vōs-sākō-rv”. Read and download in here.
Welcome to the second part of our interview series with Norwegian producer Hans-Peter Lindstrøm on his new, food-centred album Smalhans—which we’d like to introduce you to dish by dish. The latest installment discusses Lindstrøm’s track “Lāmm-ęl-āār” and offers a new slow food recipe for your kitchen.
His new album Smalhans may mark the return of Norwegian producer Hans-Peter Lindstrøm to his cosmic disco-heavy roots, but it also presents him as a food lover—and we’d like to introduce you to the record dish by dish.